Friday, November 23, 2012
Happy Thanksgiving
So thankful for the love of my family and our love for food. I volunteered for the stuffing (no complaints), the girls prepared the salad (tasty), and a first time hit for dad's kalua turkey (super yummy).
Thursday, November 22, 2012
My Favorite Things
My MINI, singing angel, David, a picture of my baby on a surfboard, and my Candice Kumai cookbooks are some of my favorite things right now.
Size 0 Cake
I don't know how Candice Kumai
does it! Using a mashed banana as a substitute for butter is genius and delicious! The frosting is only milk, cocoa powder, and powdered sugar, no butter! Hence, the size 0 cake.
Nigella's Breakfast Biscotti
I first questioned the lack of butter in a biscotti recipe which explains a very hard, very tough cookie.
Monday, November 12, 2012
Quiche
Now I know why Neiman Marcus charges $13 for quiche-a lot of steps to a slice of heaven-light, smooth, and so delicious.
Lickety Split
A much deserved reward for washing the cars. Very friendly service but too much pineapple in the monster sundae spoiled it.
Neiman Marcus Chocolate Chip Cookie
The $250 cookie. You know the urban legend?! I personally think the cakey chocolate chip cookie is better.
Sunday, November 11, 2012
Happy Birthday Ester and Debby
Can you believe this lady is 66 years old? It must be the positive attitude, Filipino foods, and good genes that I hope will rub off on me and make me look this good when I'm in my 60s. A surprise visit from fabulous Neiman Marcus manager and cousin Deb. Happy birthday to two special ladies in one of my favorite cafes on the island. Our lunch inspired me to find
quiche recipes.
Sunday, November 4, 2012
NYC Mayor Bloomberg's Oatmeal Cookie
Hurricane Sandy ravaged the east coast and I show support for one of my favorite cities with a donation and baking the NYC Mayor Bloomberg's
favorite cookie. Crunchy on the edges, chewy on the inside with a cup full of chocolate chips for extra depth and sweetness.
Fried Chicken
The 4 hours of marinating and 1/4 c of hot sauce are a little much but so worth it! I cover the chicken for part of its cooking time so that it steams and keeps the meat juicy. Then I transfer the chicken to the oven for the last 10 minutes of cooking which makes the skin really crisp. Do I dare say....this might be better than KFC!
Thai Village
I'd say this is the best Thai restaurant on the island-friendly
service, good sized portions, delicious food, and reasonable prices. We always devour the fried chicken, pad thai, and rajmunit (vegetables).
Chocolate Chip Bread Pudding
What's a girl to do with homemade brioche, compliments of Estelle? Why, make Nigella Lawson's chocolate bread pudding! The brioche had a lot to do with turning out an excellent, not to custardy, not too doughy pudding.
Thursday, November 1, 2012
Happy Birthday Kayleen
Birthday wishes to my dear friend who taught me how to ride a bike in the 5th grade. A light lunch of meatball soup and falafels.
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