A twist on a classic. Ridiculously easy with rotisserie chicken diced and added to the broth. Loved the way the lemon brightened the soup's flavor.
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2011
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- More Red Velvet Cupcakes
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- Tutus and the Grandkids
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About Me
- eatamarthacupcake
- My fascination with cupcakes began on a visit to New York's Magnolia Bakery. Anna and I stood in awe as bakers prepared rows of perfectly shaped cupcakes frosted with a huge mound of pastel shade frosting. What a pretty sight! I am a 39 year old wife and mother from Hawaii. I have been a teacher for 17 years and turn to baking for stress relief. I adore Martha Stewart and have found all her baked goods to be excellent. I have never witnessed a frown on someone who had just received a cupcake . They are the perfect size of goodness!
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