Sunday, August 16, 2009
Mint-Filled Brownie Cupcake
Seriously...how good can a brownie cupcake filled with a chocolate covered peppermint patty be? Actually, delightfully good. The cake had a dense, chewy, and fudgy texture and the candy gave it a punch. Well..not a punch to disarm you and piss you off, but more like a sweet nudge.
Recipe was so simple that I recommend doing this with little children. They would enjoy unwrapping the candy and plopping it into 1 T. of batter then topping it with 2 more. The step that took the longest was melting the chocolate and butter in a heatfproof bowl over simmering water, but it was pure pleasure watching 8 oz. of good quality bittersweet chocolate dissolve.
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