Friday, November 23, 2012
Thursday, November 22, 2012
Monday, November 12, 2012
Sunday, November 11, 2012
Can you believe this lady is 66 years old? It must be the positive attitude, Filipino foods, and good genes that I hope will rub off on me and make me look this good when I'm in my 60s. A surprise visit from fabulous Neiman Marcus manager and cousin Deb. Happy birthday to two special ladies in one of my favorite cafes on the island. Our lunch inspired me to find
Sunday, November 4, 2012
Hurricane Sandy ravaged the east coast and I show support for one of my favorite cities with a donation and baking the NYC Mayor Bloomberg's
The 4 hours of marinating and 1/4 c of hot sauce are a little much but so worth it! I cover the chicken for part of its cooking time so that it steams and keeps the meat juicy. Then I transfer the chicken to the oven for the last 10 minutes of cooking which makes the skin really crisp. Do I dare say....this might be better than KFC!